Agua de JamaicaThough prolific in Mexico, flor de Jamaica, or hibiscus flower, is actually from West Africa and has been used in tea for thousands of...
PonchePonche--essentially a fruit tea--is on every table from Christmas through New Years. Warm, sweet, and even better with a drop of...
MicheladaA classic Mexican drink made with beer, clamato juice, worcestershire sauce, salsa maggi, lime, and a tajin rim. Perfect for a Sunday...
Agüita de Limón con Chia"Aguitas," or "little waters" are commonly served in Mexican homes with lunch. Not quite a juice, though more than just flavored water,...