Albondigas en Salsa Verde [meatballs in a tomatillo-serrano salsa]Imagine a mixture of an Italian rice ball and a traditional pork meatball. Now imagine that floating in a tangy tomatillo-serrano sauce...
Pollo en Salsa Verde con Calabaza y Papa [chicken simmered in salsa verde with hunks of fresh zucchiIngredients: -1.5 pounds of a mixture of dark and white chicken (we used 6 chicken legs and 4 chicken thighs) -1 pound of tomatillos...
Salsa VerdeFresh, bright, and spicy, and chock-full of tomatillos, cilantro, and garlic, salsa verde perfectly completments your favorite crispy...
Pork in Salsa VerdeThis classic recipe is a staple of our host family, as the tomatillo sauce is incredibly versatile and can be used with chicken, eggs,...