Pollo en Salsa Verde con Calabaza y Papa [chicken simmered in salsa verde with hunks of fresh zucchiIngredients: -1.5 pounds of a mixture of dark and white chicken (we used 6 chicken legs and 4 chicken thighs) -1 pound of tomatillos...
Chile AtoleA classic late-summer/early fall stew chock full of fresh corn, zucchini, and guajillo chiles, Chile Atole is crisp yet comforting, sweet...
Calabasa a la Mexicana [zucchini with fresh corn and cheese]Fresh corn, zucchini, and queso panela come together for perfect taco-stuffing fare. Serves 8-10 Ingredients: -20 small zucchini or 12...